food additive calcium lactate 98%-101%

food additive calcium lactate 98%-101% Molecular formula: [CH3CHOHCOO]2Ca·5H2O Molecular weight: 308.3 Properties: white granules or powder Specification: Calcium lactate: 98.0-101.0% Uses: good calcium resource, widely used in dairy, beverage, food, health care products. Packing: 25KG composite paper lined with Food grade PE plastic bag. Standard: GB6226-2005 / CP-90. Technical Index: Item Index Index Standard Food grade : GB6226-2005 pharmaceutical grade : CP-90 Calcium lactate 98.0 101.0% 98.0 101.0% Dissolve test qualified qualified Loss on dry 22.0 27.0% --- Free acid & free alkali test qualified --- Free acid(as lactic acid) --- ≤0.45% Volatile fatty acid test qualified --- Arsenic salt ≤0.0002% ≤0.0002% Pb ≤0.001% --- Heavy metals(as Pb) ≤0.002% ≤0.001% Mg and alkali metals ≤1% --- Ferric salt ≤0.005% ≤0.005% Chloride ≤0.05% --- Sulfate ≤0.075% ≤0.075% Fluoride ≤0.015% Oxide ≤0.05% Barium salt qualified